Tanks, Eh?
The Pidgin speaking alter ego of Kathy Collins, Tita, shares her favorite Thanksgiving story inspired by a famous brothers Grimm fairy tale.
Upcountry Corn Malasadas with Eucalyptus Honey Butter
Learn to make honey butter for this corn malasadas recipe.
Color, Light & Space
In this Viewpoints Gallery exhibit, popular Maui artists push their creative boundaries and explore the relationship between color, light and space.
Jingle
Tom Stevens reminisces about the ultimate Christmas anthem of Hawaii, Mele Kalikimaka, and shares his memories of this beloved island inspired song.
Happy Trails
Maui documentary filmmaker Tom Vendetti travels to Bhutan in search of the secret to happiness, only to discover that it exists all around us.
Oh, Hello!
Deck the halls this season with Hawaiian ohelo berries, a sacred yet edible plant endemic to Hawaii. They are also a nice alternative to cranberries.
Welcome Home
In this home and garden advice column, Sarah Ruppenthal shares tips on how to maximize the space in your home to accommodate holiday house guests.
A Toast to Fortified Wine
Wine columnist Charles Freddy explains how fortified wines make a perfect holiday season pairing. It’s also a sweet sip that’s perfect for dessert.
Move over, Sugar Plums: Maui Desserts
Satisfy your sweet tooth this holiday season with some of the most decadent and delicious desserts on Maui. Here are our favorite places to indulge.
Holiday Test Kitchen 2012
We asked Chef Isaac Bancaco to guide us through the preparation of a four-course feast. The innovative chef enthusiastically agreed to share a few of his favorite recipes.