Living with Climate Change
A warming planet is raising sea levels around the globe. How can we adapt to keep living near the coast?
Choosing What Tastes Good
How did a former banker and an anthropology major become accidental restaurateurs? Maybe Choice was Fate all along.
Bird Woman
The Maui Forest Bird Recovery Project helps prevent extinction of the island's endangered bird species, including kiwikiu, who need to find a new home.
Sangrita Grill & Cantina
Iranian-born chef Paris Nabavi brings south-of-the-border tastes to West Maui.
Sake, for Goodness Sake
Pure, expertly crafted sake is a great alternative to more traditional beverages. Move beyond traditional cultural pairing, and you’ll find an array of compatible offerings.
Empty Bowl, Full Heart
Empty Bowl fundraiser at Star Noodle features entertainment, handcrafted art, and Asian-inspired dishes to benefit the Maui Food Bank and others.
