July-August 2014

July-August 2014 issue of Maui Nō Ka ʻOi Magazine

Kathy Collins

Da Glow of Mem’ry

In her column for July-August, Tita talks about cane burning in Maui.
Tizana bikini

Beauty and the Beach

Our top (and bottom) picks for Maui swimwear.
publisher's note

The Signs (and Singes) of Summer

The Pacific golden plover's annual flight marks the beginning of summer.
yachts race

Trial by Water

What can happen during a 2,300 mile yacht race from Canada to Maui? ... “The thrill of experiencing one of life’s biggest adventures," says veteran sailor David Sutcliffe.
Three's Bar and Grill in Maui

Three’s Company

A trio of surf-loving chefs is making waves in Maui's dining scene.
Maui Pineapple Grill

Destination Delicious

Pineapple Grill and Plantation House team up to make Kapalua the place to eat.
Hawaii orchid

Hawai‘i’s Rarest Orchid

Some of the most delicate-looking and showy orchids grow in Hawaii, yet only three are native. The Hawaiian fringed orchid is the most rare of the three.

The Heartbeat of Hula

In contrast to modern hula, ancient hula is purely percussive.
Maui best beaches

Our Best Beaches

Our picks for best swimming, surfing, family-adventuring and  everything-you-might-suddenly-desire beaches.
maui pulled pork sandwich

4 Wheels, 5 Meals: Maui Food Trucks

Maui food trucks take delicious dining on the road.