July-August 2007

July-August 2007 issue of Maui Nō Ka ʻOi Magazine

Confessions of a Sexagenarian

Turning sixty? Turn back the clock by dipping into Maui's fountain of youth.
cameron lewark

L’eau tomate (tomato water)

Introducing tomato water by Chef Cameron Lewark.
kids golf maui

Generation Links

Junior golfers learn life lessons on the fairway from seasoned pros.
sunshine bedroom

Let the Sun Shine In

Finding inspiration and exercise right out the back door.
constellation scorpio

Summer Stargazing

Take advantage of Maui’s warm summer nights by gazing up into the star speckled sky.
fish guts

Pau Hana

Cure du Jure
pineapple grill

The Nineteenth Hole

After a day driving and putting on the course, smart Maui golfers head to these four spots for refreshment.
golf dress

The Perfect Tee

Maui’s pro shops have become a hotbed for apparel that goes from the runway to the fairway.
kalo field

Powered by Poi

Kalo, a legendary plant, has deep roots in Hawaiian culture.

Splashing in Pink!

We dive into the world of Maui Master Swimmers and come up with some colorful characters.
publisher's note

Publisher’s Note

Pursue happiness. It’s all over so fast, and what really matters isn’t form—it’s content. Pass the cookies, please.
opera

Side Dish by Gossip Gourmet

Heartbreak! Moral dilemmas! Ah, the pageantry of the restaurant scene.
fantastic chef creations

Fantastic Favas, Tantalizing Tomatoes

Taking the Meat-free Challenge Is No Struggle with Maui’s Top Chefs.