Chef Tom Lelli and the students of Maui Culinary Academy are creating a feast in five courses beginning with light hors d’oeuvres passed, followed by an elegant dinner paired with exceptional wines.
Maui's 2014 obon festival season begins June 7. See this summer's obon festival schedule here.
Mauians and longtime visitors may recall sleepier versions of the Kahului airport.
The spice-loving chefs at Pinatas on Maui dip mahi mahi filets in emerald-green cilantro and jalapeno batter before pan-frying.