Raise Your Glass

Raise Your Glass wine column published in Maui Nō Ka ʻOi Magazine.

biodynamic wine

A Lesson in Biodynamic Wine

Many winemakers say that biodynamic practices increase the land’s ability to express its unique flavors and components in the wine — enhancing its terroir. The result is a wine that speaks of its place, that has its own distinctive signature.
sancerre wine

What’s Behind the Pricy Label

Ever wonder why certain wines are so expensive, others so cheap? The better question might be, does the wine's quality justify its price?
sparkling wines

Sparkling Wines

Champagne is the epitome of sparkling wines, which is why we often reserve it for special occasions. Choosing one begins with understanding how sparkling wines are made.

To Protect and Serve

Exposure to oxygen is what ruins wine. Most reds begin to deteriorate within a day of being opened. So how do you save that bottle of red?
boutari moschofilero

Summer Whites

Moschofilero, Assyrtiko, Albarino and Vermentino are four wines you may not have heard of, but they're worthy choices for summer.
food and wine pairings

The Marriage of Food and Wine

Charles Fredy discusses some of the subtle elements that create great food-and-wine pairings, which you can experience at the Kapalua Wine and Food Festival in June.
sake ohyama nigori

Sake, for Goodness Sake

Pure, expertly crafted sake is a great alternative to more traditional beverages. Move beyond traditional cultural pairing, and you’ll find an array of compatible offerings.
rioja number aone

The Top 100 Wines

Expert wine columnist Charles Fredy shares his top wine selections of 2013, including his favorite cabernet sauvignon, pinot noir, chardonnay, riesling and syrah.
wine advice by Charles Fredy

Southern Charm

Advanced Sommelier Charles Fredy explores wines from the Southern Hemisphere, Australia, New Zealand, Argentina and Chile.
wine advice by Charles Fredy

Can You Warm Your Wine?

Learn the ideal serving temperatures for both red and white wines. Techniques to warm and chill wine based on variety, body and flavor.
Fat Daddys BBQ Maui

Wines for a Summer Barbecue

This issue features finding the perfect red wine to accompany summer barbecues.
wine advice by Charles Fredy

Traveling Companions

This issue features finding the perfect wine to accompany your travels.
wine advice by Charles Fredy

Vineyard Geology

Geology creates nuances of flavor that distinguish a wine and the region it comes from.
fortified wines

A Toast to Fortified Wine

Wine columnist Charles Freddy explains how fortified wines make a perfect holiday season pairing. It’s also a sweet sip that’s perfect for dessert.
wine advice by Charles Fredy

Waiter, There’s a Sock in My Wine!

In this wine-and-spirit advice column, advanced sommelier Charles Fredy explains how various flavors and aromas like end up in a glass of wine.
wine advice by Charles Fredy

Sweet Complexity

Wine expert Charles Fredy talks about the flavors and complexity of sweet wines and how to chose the perfect pair, whether dining out or eating in.
wine advice by Charles Fredy

Local Flavor

Local wine expert, Charles Fredy, shows us how to select the wine perfect pairing for the unique island climate and cuisine found only in Hawaii.
wine advice by Charles Fredy

Pinot Grigio or Pinot Gris?

In his column, local Maui wine master Charles Fredy discusses the differences and similarities between pinot grigio and pinot gris.
wine advice by Charles Fredy

Fit the Wine to the Mood

In his wine-and-spirit advice column, master sommelier Charles Fredy sheds light on the connections between wine and romance.
wine advice by Charles Fredy

Perfect Holiday Pairings

Advanced Sommelier Charles Fredy offers suggestions for holiday wines, and recipes to make with them.
wine advice by Charles Fredy

What’s Your Taste in Wine?

Advanced Sommelier Charles Fredy explores fashions in wine, why some grow or decline in popularity, while others remain timeless.
wine advice by Charles Fredy

Making a Good Home for Wine

Storing wine can be challenging in a climate like Maui’s, where few homes have cellars that can keep bottles naturally cool.
wine advice by Charles Fredy

A Festival You Won’t Want to Miss

The Kapalua Wine & Food Festival returns June 9 through 12, celebrating three decades of magnificent wine and food.

Savor the Vintage

Chambers & Chambers Wine Merchants proudly presents a distinguished selection of domestic and imported wines from 42 vineyards.
wine advice by Charles Fredy

Deciphering da Vino Code

Tips on reading wine labels, evaluating ratings, and picking top value vintages.
wine advice by Charles Fredy

Read the Label

How to choose wine, advice from our resident sommelier
wine advice by Charles Fredy

An Italian Holiday

Buon Natale! Holiday wines with an Italian accent.

Learn About Wine

Current Issue