A writer and a photographer explore the remains of the King's Trail on Maui, where dozens of archaeological sites spring up from the side of the trail.
Our private chef turns an invasive species into a yummy meal. This story includes recipes for Macadamia Nut Caper Sauce and Green Chermoula!
Jeepers peepers: At only about the size of a quarter, coqui frogs are extremely hard to spot, but all too easy to hear.
Beautiful and distinctive kanawao shrubs decorate rain forests across Hawai‘i.
Words are powerful. Let ours be heard — with aloha.
Goodbye Sugar. Hello… What? The Pu‘unēnē Mill has ceased production, along with 36,000 acres of sugarcane farming in Maui’s central valley and along the island’s north shore, ending about two centuries of commercial sugar in Hawai‘i.
Among other lessons, etiquette students practice listening without interrupting and the boys learn to help seat the girls before themselves.
Beer cocktails as luxury drinks? You bet your tankard! The refreshing, ice-cold bubbly from Maui’s craft breweries can stand up to some of the continent’s best craft beers.
The Restaurant at Hotel Wailea takes fine fare to new heights . . . and our dining editor goes ape.
These Maui spa treatments will have you drifting away like an island breeze.
SAVE THE DATE: Sunday, April 23, 2017 - The ʻAipono Awards Gala will be held at the Hyatt Regency Maui Resort. Theme: OUT OF THIS WORLD!
Sometimes the greatest luxury is having room for all your friends.
Thanks to a new Maui Humane Society initiative, the shelter launched its twenty-four-hour animal emergency response hotline last year. To reach the 24/7 hotline, call 808-877-3680 X211.
It's a new year and a great time for a new look.
We offer a luscious spectrum of what green can get you with the latest Great Finds in Maui shopping.
Learn about hala trees (Pandanus tectorius), which are among Hawai‘i’s most recognizable and versatile native plants.
“As Hawaiians, our mo‘olelo [stories] are so important,” says Maelia. “With heirloom jewelry, the mo‘olelo live on in each piece.”
Taverna's pasta-passionate "Chefette" considers making fresh pasta her core responsibility.
A perfect day on Maui: follow your local guide and make the most of Maui!
Monster waves aren't Peʻahi's only challenge...
The Luxury Issue: Maui boasts world-class resorts, chefs admired all over the planet, oceanfront homes, iconic big waves, and open roads that all lead to Paradise.
Every year, we publish the Shaka List: a serenade to some of what makes Maui nō ka ‘oi.
There’s a saying in English that you can’t choose your family. But with an ancient and enduring Hawaiian tradition called hānai, sometimes you can.
We cook with Mick Fleetwood! 😍
This remote Moloka‘i valley is home to hardy Hawaiians, lizard deities, and fish that climb waterfalls.
Hawai‘i is a place populated by people from all over the world, and sharing cultural foods plays an important part in our celebrations. When we asked friends, recently, about their favorite throwback indulgences, this is what they said...
Meet the mermaid on staff at the Grand Wailea Resort.