Chef Jojo Vasquez's reputation as a purveyor of sustainable, artisanal cuisine caught the eye of Maui Brewing Company, and the newfound partnership offers him an exciting opportunity to bring that sensibility to Maui's blossoming bar scene.
Camp Imua is week-long recreational camp that provides children with disabilities and special needs an opportunity to experience camp with the help of supportive volunteer caregivers. This year, Camp Imua will partner with the Maui Huliau Foundation for a zero waste event.
Maui Ocean Center unveils the Papahānaumokuākea Gallery, a new exhibit that offers a glimpse into the world’s largest Marine National Monument.
Morrison Hotel Gallery salutes the enduring legacy of Neil Young with career photographic retrospective, Long May You Run, featuring photographers Julie Gardner, Joel Bernstein, Danny Clinch and Henry Diltz.
Take a first look inside the brand new Humble Market Kitchin by Roy Yamaguchi, located at Wailea Beach Resort, Marriott, Maui.
Hāna Kū—I've never experienced anything quite like it. Equal parts cultural classroom and chef's table, this intimate weekend was no doubt sprinkled with a bit of Hāna-style magic.
I was on assignment and this was my fourth outing to observe these guys—and one incredible woman—train for potential emergencies. I was that pesky reporter tagging along and asking questions. I wanted to know what it takes to be a Maui County firefighter. The short answer: lots of training.
Hotel Wailea welcomes a new Chef de Cuisine, Zach Sato.