Kitchen Tales
In this ‘Aipono issue, we are proud to share with you some of the many ways our island's chefs and restaurants make Maui a better place.
Clinging to Survival
In rural East Maui, two communities are taking a stand to conserve a weird wild food — and with it, a part of their culture.
Family, Farm
At Kahanu ʻAina Greens, it's not just about growing food; it's about creating community.
Finding a Favorite Wine
When people ask me to name my favorite wines, I always struggle. I taste wine for a living, so you would think it would be easy. It's not.
Music to da Ears
Guys from da oddah islands, dey t’ink we braggin’ when we say, “Maui no ka ‘oi,” but we not. We jus’ tellin’ da truth about da place we love, an’ we ra-minding ourselfs about our kuleana.